On 11th September 2013, my
parents' celebrated their 30th wedding anniversary. It was
a celebration for thirty years of bliss, happiness, understanding,
tears, friendship, hardship and most importantly....LOVE. Almost
everything was homemade...and although I am certainly no Chef, the simple recipes certainly didn't let me down.
Happy Pearl Anniversary Mum and Dad...
Small gift... BIG heart!
Tea Party for 8 (the table wasn't big enough to display all the food) ... There was actually plenty of food left over for the guests to take home...
Rose petal Shortbread...This was my favourite bake of the day... the texture was perfect and i could imagine it being the perfect little gift to bring to a house party.
Mini versions of the shortbread
Homemade Devon scones... the recipe needs to be altered but they were still lovely when served hot with jam and most importantly...Clotted Cream! YUM
Jelly in vintage glasses...
Homemade mini Victoria sponge... easy as 1...2...3. Probably not the most impressive cake on earth, but it was the thought that counts.
This was cheated! I confess to shop buying this quiche...This is definitely a recipe i want to learn soon.
A selection of sandwiches...Lochmir Salmon, Egg and watercress and classic BLT all in wholemeal bread.
Tea or coffee? Lady Grey and Betty's coffee blend...
Simple decorations really does make the difference. The attention to detail can really turn simple, basic things into the most thoughtful and elegant outcomes...
Quarter past three, afternoon tea! RSVP please! Homemade invitations.
